Family Pastime

Our favourite family pastime is eating. And since both Hubby and Girlie have fussy picky palates (which is why I'm not so motivated to cook), we hunt around not for expensive food, but for good yummilicious food. We recently discovered a little Japanese-Western fusion restaurant tucked away in a corner at Bugis Shopping Mall - Ma Maison. Food is reasonably priced, and very yummy. In this month alone we have already visited twice!

The restaurant has a homely, cosy, country cottage feel to it.
Lots of families and couples around!

These two are delighted and salivating as they waited for their food to be served.

Starters: French Bread and Cha Soba Salad. The salad is a must try.



Mains: Fillet Steak.

Mains: Sirloin Steak
I think the fillet is better than the sirloin, and just a couple of dollars more. And pardon the half eaten images, we were so hungry and greedy that we attacked the food before taking pics!

And the family special is: Daddy gets a free beer (or you can change it to a juice of soft drink), Mummy gets free ice-cream, and Child gets free toy. So we are all happy!

And just so you know, this is not a paid advertisement, we are in no way related to the restaurant and I get no commission nor discounts for writing this. Just to share. :)

And now for something unrelated to the above but still related to food - dinner by Hubby! (I've posted these pics on FB but I'm still going to show off here again anyway! :P)

Hubby has been learning how to make udon and chawanmushi from our friend Chef Shun (you can read about that on Hubby's blog "What I Wanna Be When I Grow Up"), and he has been practising on us before he make his debut at the next party with his drinking buds. Verdict: Chawanmushi has restaurant standard, udon needs a little more practice. But we ate them all up anyway! Yums!